Cafe Management
Company: Klatch Coffee Inc
Location: Los Angeles
Posted on: February 16, 2026
|
|
|
Job Description:
Job Description Job Description Description: Do you want to be
part of building a coffee community? Do you love trying new
experiences and sharing them with others? Do you enjoy making
others day better? If the answer to any of these is yes please read
on. We have opportunities for assistant manager, cafe manager and
multi unit manager across our new cafes inside of Sprouts Farmers
Markets in the Los Angeles area. We also have a positions available
at our standalone Redondo Beach Cafe. Salary and duties vary
depending on the exact position and location offered. In a
Management role at Klatch Coffee you will have the opportunity to
better your leadership abilities and develop strong relationships
within the community while making and drinking delicious coffee.
Our ideal candidate has an ability to meet both the spoken and
unspoken needs of their customers and their team. They are
organized, self motivated and fix problems in the short term while
solving them in the long term. Essential Duties May Include Your
primary role will be working along side the team to meet customers
needs and grow the business. Reporting directly to VP of retail you
will support our business development efforts Creating memorable
service experiences through quality product and interactions Within
the 30 day mark you'll understand the tasks of the role which
includes: - Demonstrate leadership of the store by ensuring
cleanliness and organization. - Follow and enforce Klatch policies
and procedures including safety, health, security, maintenance, and
cash handling. - Maintain inventory of food and beverage items -
Organize and monitor inventory - Manage and control waste - Monitor
daily, weekly and monthly sales and growth Within 60 days you'll be
coaching and developing the team by: - Ensure customer feedback and
concerns are addressed within a timely manner. - Lead the team in
serving customers according to speed of service standards. - Plan
and execute the deployment of staff to ensure that all team members
work effectively together to provide superior customer service. -
Build teamwork and unity among crew. Maintain positive and
productive relationships with all team members - Utilize training
tools and resources to monitor staff progress and attainment. -
Contribute to the development of the team by providing regular
coaching and feedback to build their knowledge and skills.
Recognize and respond to performance issues as appropriate At the
90 day mark you'll be growing the business and controlling costs
while creating a community. This will include: - Understanding the
variables in a PnL and how control them - Maintaining all costs
within desired percent - Provide and promote constant coffee
education among staff and customers - Schedule and supervise live
music, entertainment, and art - Promote Klatch within community -
Manage store promotions. Follow-up and ensure staff knowledge and
execution of promotions, new products and seasonal items. About
Klatch: At Klatch Coffee we believe coffee is never finished. If
you believe in the pursuit of excellence and providing a great
customer service experience, come join our family. Requirements:
Knowledge, Skills, Experience NeededTo be successful in this
position you need to be self-driven and disciplined. You'll need to
be comfortable providing actionable feedback for team allowing them
to grow in their positions. You'll spend 80% of your time on the
floor with the remaining time setting your team up for success
through computer and admin work. You must have a genuine interest
in better the lives of those around you.Required: A minimum of one
years of retail leadership experience Continuous demonstrated
ability to lead and provide excellent customer service Ability to
drive sales and control costs Experience coaching, training, and
developing others Excellent communication and interpersonal skills
Effective time management and delegation skills
Keywords: Klatch Coffee Inc, Rancho Santa Margarita , Cafe Management, Hospitality & Tourism , Los Angeles, California